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Michaela Kei

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Category: Recipes

Recipes

How to make paneer

paneer5If you like Indian cuisine and do not want to run around shops trying to find paneer - the lovely cheese used in so many recipes - make it at home:-) It's very simple and rewarding. Continue reading

October 4, 2016October 20, 2016how to, Indian, paneer
Pasta, Recipes

Basil pesto and 5 variations

pesto-closePesto is one of the easiest things to make and can help you make a delicious meal even when you don't feel like cooking much. The jars in shops labelled as pesto are nothing like the homemade version. Once you make it, you hardly go back. Continue reading

October 4, 2016October 24, 2016basil, cream, green beans, how to, pesto, soup, tomato
Recipes

Coconut & spinach dal with cardamom rice

cardamomThis is my version of a recipe I tried from a book by Nadine Abensur. Basically, I have skipped some ingredients and changed the preparation method because I wanted to see how it tastes when you cheat a bit. And also, I couldn't bother buying celery sticks and carrots. It worked wonderfully and became my new favourite dahl.
Continue reading

September 29, 2016December 7, 2016cardamom, coconut, Indian, red lentils, spinach
Breakfast

Smoked tofu and wakame spread

tofuspreadI am not a big tofu eater, but this spread is worth trying. This recipe is a modified version of one from a magazine. I tested the original version but later I simply did not have some ingredients and I can say that even the simple version tastes great. Continue reading

September 29, 2016October 20, 2016onion, smoked tofu, soy sauce, wakame
Recipes

Minted peas bruschetta

mintedpeasThis is pretty much Jamie Oliver's version which I fell in love with, but he uses fresh broad beans (not so easy to get in Finland). You can use this as a nice appetizer or a snack.

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September 29, 2016December 7, 2016bruschetta, mint, peas
Breakfast, Drinks, Recipes

Banana kiwi smoothie

kiwi-ginger-banana-smoothieThis recipe is a simplified version of Jamie Oliver's. You can also use almond or coconut milk instead of yoghurt if you like. Continue reading

September 29, 2016September 29, 2016banana, ginger, kiwi, yoghurt
Breakfast, Drinks, Recipes

Banana chocolate ginger smoothie

bananachocogingernsmoothieSomething yummy to start your day:-) Continue reading

September 29, 2016October 20, 2016banana, cocoa, ginger, smoothie, vanilla, yoghurt
Recipes

Celeriac salad

celeriacsaladCeleriac might not be everyone's favourite, but this salad works for me. The flavours are earthy and strong. Continue reading

September 29, 2016October 20, 2016celeriac, creme fraiche, egg, garlic, salad
Breakfast, Recipes

Summery spread with carrot and radish

summeryspreadSuper easy, no special ingredients:-) This is a very refreshing, colourful spread to brighten up your morning.

Continue reading

September 29, 2016October 20, 2016carrot, cream cheese, radish, spring onion
Breakfast, Recipes

Egg spread

eggspreadMy favourite. This is my version of the egg spread I used to eat when I was a kid. Some flavours are so sentimental:-) Some people only use butter as the binding ingredient, but it gets very crumbly when taken out of the fridge, so l like to add creme fraiche or mayo to prevent this. Continue reading

September 29, 2016December 7, 2016eggs, spread

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